The Adding Ratios of Multiple Strains in the Blueberry Jiaosu and Optimization of Fermentation Process
BAI Lin
RUXIANGULI·Maimaitiyiming
DING Shuai-jie
XU Jun-feng
XU Bing-jie
ZHENG Xia
AIHEMAITIJIANG·Aihaiti
LIU Jun
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Publication Date:2021-05-15
Online Publishing Date:2025-08-15(First online date of this platform, not the publication date of the document)
Pages:10( 91-99,37 )
Modern Food Science & Technology

Modern Food Science & Technology

EIISTICPKU
ISSN:1673-9078
Year, Vol.(Issue):2021,37(5)