Changing Trend of the Vitamin Content in Carrot during Drying
WANG Qiu-yu
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Publication Date:2020-07-15
Online Publishing Date:2025-08-15(First online date of this platform, not the publication date of the document)
Pages:5( 120-124 )
Modern Food Science & Technology

Modern Food Science & Technology

PKUISTICEI
ISSN:1673-9078
Year, Vol.(Issue):2020,36(7)