Optimization of Supercritical CO2 Extraction Process of Essential Oil from Zanthoxylum bungeanum Maxim.and Its Chemical Composition Analyzed by GC-MS

LIU Lin-qi; ZHAO Chen-xi; LI Pei-juan; XIANG Si-meng; LUO Jin-hua

doi:10.13982/j.mfst.1673-9078.2020.5.011

Home>Articles>Optimization of Supercritical CO2 Extraction Process of Essential Oil from Zanthoxylum bungeanum Maxim.and Its Chemical Composition Analyzed by GC-MS

DOI: 10.13982/j.mfst.1673-9078.2020.5.011

Optimization of Supercritical CO2 Extraction Process of Essential Oil from Zanthoxylum bungeanum Maxim.and Its Chemical Composition Analyzed by GC-MS

LIU Lin-qi

ZHAO Chen-xi

LI Pei-juan

XIANG Si-meng

LUO Jin-hua

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Publication Date：2020-05-15

Online Publishing Date：2025-08-15(First online date of this platform, not the publication date of the document)

Pages：8( 73-80 )

Modern Food Science & Technology

PKUISTICEI

ISSN：1673-9078

Year, Vol.(Issue)：2020,36(5)