Effect of Trehalose and Alginate Oligosaccharide on the Quality of Mussel (Mytilus edulis) during Frozen Storage
YU Ming-xia
ZHANG Yi
ZHANG Bin
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Publication Date：2019-01-01
Online Publishing Date：2025-08-15(First online date of this platform, not the publication date of the document)
Pages：8( 163-169,95 )