Effect of Vacuum Cooling Treatments on the Filtration of E.coli O157∶H7 into Fresh Lettuce
WEI Shen-jian
XIE Si-yun
SONG Yan-qing
LI Yi-fei
LIAO Cai-hu
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Publication Date:2019-01-01
Online Publishing Date:2025-08-15(First online date of this platform, not the publication date of the document)
Pages:7( 84-90 )
Modern Food Science & Technology

Modern Food Science & Technology

PKUISTICEI
ISSN:1673-9078
Year, Vol.(Issue):2019,35(8)