Effect of Refrigeration Time on the Quality of Frozen Dough Steamed Bread
HUANG Gui-dong
HUANG Wei-zhi
FENG Jie-hua
TANG Su-ting
WU Zi-ying
ZHONG Xian-feng
Machine-generated Keywords:
Publication Date:2018-01-01
Online Publishing Date:2025-08-15(First online date of this platform, not the publication date of the document)
Pages:8( 44-51 )
