Vasodilator and Anti-inflammatory Effects of Quercetin and Hyperin from Blueberry Leaves Identified by HPLC-MS in Umbilical Vein Endothelial Cells
LI Chun-yang
FU Lin
HUANG Wu-yang
XU Li-ping
Keywords:quercetinhyperinblueberry leaveshuman umbilical vein endothelial cellsangiotensin Ⅰ converting enzyme inhibitoranti-inflammation
Publication Date:2017-01-01
Online Publishing Date:2025-08-15(First online date of this platform, not the publication date of the document)
Modern Food Science & Technology

Modern Food Science & Technology

PKUISTICEI
Year, Vol.(Issue):2017,33(1)