Protective Effects of Oil Tea on Hepatic Damage Induced by High-fat Diet in Rats
LIN Zhong-yi
XIAO Xiao
YE Wen-jie
LIU Xiao-ling
Keywords:oil teahigh-fat diethepatic functionlipid peroxidation
Publication Date:2017-01-01
Online Publishing Date:2025-08-15(First online date of this platform, not the publication date of the document)
