Study on the Antifungal Mechanisms of the Main Active Ingredients of Ramulus cinnamomi against Penicillium italicum
CHEN Yu-huan
WAN Chun-peng
PENG Xuan
CHEN Jin-yin
Keywords:Penicillium italicumcinnamaldehydecinnamia acidantifungal mechanisms
Publication Date:2016-01-01
Online Publishing Date:2025-08-15(First online date of this platform, not the publication date of the document)
Modern Food Science & Technology

Modern Food Science & Technology

PKUISTICEI
Year, Vol.(Issue):2016,32(10)