Effect of Culture Media Containing Different Grape Seeds on Phenolic Compounds and the Antioxidant Activity of Pleurotus Ostreatus
YANG Jiu-fang
CHI Quan-bo
LI Xiao-xue
LI Jing-ming
Keywords：Pleurotus ostreatusgrape seedsantioxidantpolyphenolhigh performance liquid chromatography-mass spectrometry
Publication Date：2016-01-01
Online Publishing Date：2025-08-15(First online date of this platform, not the publication date of the document)