In Vitro Antibacterial Activity and Mechanism of Sucrose Monocaprate Action against Salmonella Typhimurium

ZHAO Lei; ZHANG He-yan; HAO Tian-yang; LI Si-ran

doi:10.13982/j.mfst.1673-9078.2016.5.08

Home>Articles>In Vitro Antibacterial Activity and Mechanism of Sucrose Monocaprate Action against Salmonella Typhimurium

DOI: 10.13982/j.mfst.1673-9078.2016.5.08

In Vitro Antibacterial Activity and Mechanism of Sucrose Monocaprate Action against Salmonella Typhimurium

ZHAO Lei

ZHANG He-yan

HAO Tian-yang

LI Si-ran

Keywords：sucrose monocaprateSalmonella Typhimuriumantibacterial mechanismsodium dodecyl sulfate-polyacrylamide gel electrophoresisscanning electron microscope

Publication Date：2016-01-01

Online Publishing Date：2025-08-15(First online date of this platform, not the publication date of the document)

Modern Food Science & Technology

PKUISTICEI

Year, Vol.(Issue)：2016,32(5)