Storage Stability of Composite Emulsions Prepared with Soluble Soybean Polysaccharide (SSPS)
LIU Qian-ru
FENG Ji-lu
WENG Jing-yi
KANG Yan-hui
QI Jun-ru
Keywords:acid soluble soy proteincomposite emulsionsoluble soybean polysaccharidestorage stability
Publication Date:2016-01-01
Online Publishing Date:2025-08-15(First online date of this platform, not the publication date of the document)
Modern Food Science & Technology

Modern Food Science & Technology

PKUISTICEI
Year, Vol.(Issue):2016,32(3)