Comparison of the Physicochemical Properties of Maca Starch with Those of Potato and Chinese Yam Starches
Keywords:macapotatoChinese yamstarchphysicochemical properties
Publication Date:2016-01-01
Online Publishing Date:2025-08-15(First online date of this platform, not the publication date of the document)
Modern Food Science & Technology

Modern Food Science & Technology

PKUISTICEI
Year, Vol.(Issue):2016,32(3)