Digestion Properties of Sodium Alginate-high Amylose Corn Starch-conjugated Linoleic Acid Ternary Complex
ZHAO Yang
CHEN Hai-hua
WANG Yu-sheng
HUANG Juan
SHANG Meng-shan
Keywords:sodium alginatehigh amylose corn starchconjugated linoleic acidresistant starch
Publication Date:2016-01-01
Online Publishing Date:2025-08-15(First online date of this platform, not the publication date of the document)
Modern Food Science & Technology

Modern Food Science & Technology

PKUISTICEI
Year, Vol.(Issue):2016,32(1)