Analysis of Nutritional Components of Enzymatic Extract from Apostichopus japonicus and Its Effects on the Immunological Functions of Mice

YUAN Wen-peng; ZHANG Mian-song; HU Wei; JIA Ai-rong; XIA Xue-kui; LIU Chang-heng; QIAO Ruo-jin

doi:10.13982/j.mfst.1673-9078.2015.11.008

Home>Articles>Analysis of Nutritional Components of Enzymatic Extract from Apostichopus japonicus and Its Effects on the Immunological Functions of Mice

DOI: 10.13982/j.mfst.1673-9078.2015.11.008

Analysis of Nutritional Components of Enzymatic Extract from Apostichopus japonicus and Its Effects on the Immunological Functions of Mice

YUAN Wen-peng

ZHANG Mian-song

HU Wei

JIA Ai-rong

XIA Xue-kui

LIU Chang-heng

QIAO Ruo-jin

Keywords：Apostichopus japonicusenzymatic extractnutritional componentmiceimmunological function

Publication Date：2015-01-01

Online Publishing Date：2025-08-15(First online date of this platform, not the publication date of the document)

Modern Food Science & Technology

PKUISTICEI

Year, Vol.(Issue)：2015,31(11)