Protective Effect of Chinese Jujube Vinegar on Alcohol-induced Liver Damage in Mice
XIANG Jin-le
LI Chen-lu
GUO Shuai
LIANG Hua
LUO Lei
Keywords:Chinese jujube vinegaralcoholic liver injurylipid peroxidationantioxidation
Publication Date:2015-01-01
Online Publishing Date:2025-08-15(First online date of this platform, not the publication date of the document)
Modern Food Science & Technology

Modern Food Science & Technology

PKUISTICEI
Year, Vol.(Issue):2015,31(10)