Effect of Heat-moisture Treatment on the Physicochemical Properties and Digestibility of Starches with Different Crystal Structures
GAO Qun-yu
YE Ying
WANG Lin
Keywords:corn starchpotato starchpea starchheat-moisture treatmentphysicochemical propertydigestibility
Publication Date:2015-01-01
Online Publishing Date:2025-08-15(First online date of this platform, not the publication date of the document)
