Alginate-konjac Glucomannan Microcapsule Preparation and Protective Effect on Lactobacillus acidophilus CGMCC1.2686
ZHAO Meng
CAI Sha
QU Fang-ning
FANG Ya-peng
Keywords：microencapsulationemulsification/internal gelationmechanical strengthLactic acid bacteriasodium alginatekonjac glucomannan
Publication Date：2015-01-01
Online Publishing Date：2025-08-15(First online date of this platform, not the publication date of the document)