Morphologies and Structures of Waxy Corn Starch Dispersed in a 1-AHyl-3-Methylimidazolium Chloride/Water Binary Blend System
ZHAO Dan-dong
WANG Zhuo-xin
FU Xiong
LIU Hong-sheng
CHEN Hao-xin
LIU Jia-ji
Keywords：waxy corn starch1-allyl-3-methylimidazolium chloridegranule morphologygelatinizationcrystallinity
Publication Date：2015-01-01
Online Publishing Date：2025-08-15(First online date of this platform, not the publication date of the document)