Distribution and Antioxidant Activity of Free and Bound Phenolic Acids in Sugarcane Tissues
FU Xiong
ZHOU Hui-fang
LI Chao
ZHAO Zhen-gang
YU Shu-juan
Keywords：sugarcanereversed-phase high-performance liquid chromatographyfree phenolic acidbound phenolic acidantioxidant activity
Publication Date：2014-01-01
Online Publishing Date：2025-08-15(First online date of this platform, not the publication date of the document)