Isolation and Identification of Bacteria and Yeast from Chinese Traditional Sourdough
LIU Tong-jie
LI Yun
WU Shi-rong
JIN Le-tian
ZHANG Guo-hua
YANG Huan-yi
HE Guo-qing
Keywords：sourdoughelucidation of microbial flora structure16S/26S rDNA sequencingbiodiversityphylogenetic tree
Publication Date：2014-01-01
Online Publishing Date：2025-08-15(First online date of this platform, not the publication date of the document)