Isolation and Identification of Flavor Peptides in Cultured Puffer Fish (Takifugu obscurus)
LIU Yuan
QIU Chun-yang
WANG Xi-chang
MIAO Xiao-dan
ZHANG Jing-jing
XIONG Zheng-hai
Keywords：flavor peptidespuffer fish (Takifugu obscurus)electronic tonguekokumi
Publication Date：2014-01-01
Online Publishing Date：2025-08-15(First online date of this platform, not the publication date of the document)