Effect of Slightly Acidic Electrolyzed Water on the Phytohormones Content and Nutrients of Mungbean Sprouts
LIU Rui
ZHANG Dong-chen
NIRASAWA Satoru
TATSUMI Eizo
LIU Hai-jie
Keywords:slightly acidic electrolyzed watermungbean sproutshormonesgrowthnutrients
Publication Date:2014-01-01
Online Publishing Date:2025-08-15(First online date of this platform, not the publication date of the document)
