The Changes of the Quality of Yoghurt under Different Storage Conditions
GAO Xiao-ping
HUANG Xian-qing
SUN Ling-xia
ZHAO Gai-ming
LIU Xiao-jing
LI Miao-yun
LIU Yan-xia
ZHANG Qiu-hui
Machine-generated Keywords:
Publication Date:2011-01-01
Online Publishing Date:2025-08-15(First online date of this platform, not the publication date of the document)
Pages:3( 517-519 )
MODERN FOOD SCIENCE & TECHNOLOGY

MODERN FOOD SCIENCE & TECHNOLOGY

PKUISTICEI
ISSN:1673-9078
Year, Vol.(Issue):2011,27(5)