Hypoglycemic and Hyperglycemia-prevention Effects of Crude Tea Flower Polysaccharide
CAI Xuan
WANG Yuan-feng
MAO Fang-fang
YU Lan
LIU Chun-xi
ZHU Qing
ZHANG Hua
WEI Xin-ling
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Publication Date:2011-01-01
Online Publishing Date:2025-08-15(First online date of this platform, not the publication date of the document)
Pages:5( 262-266 )
MODERN FOOD SCIENCE & TECHNOLOGY

MODERN FOOD SCIENCE & TECHNOLOGY

PKUISTICEI
ISSN:1673-9078
Year, Vol.(Issue):2011,27(3)