Effect of Hot-air Drying on the Texture Characteristics of Cantonese Sausage
ZENG Xiao-fang
BAI Wei-dong
HUANG Gui-ying
ZHAO Run-lan
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Publication Date:2010-01-01
Online Publishing Date:2025-08-15(First online date of this platform, not the publication date of the document)
Pages:5( 1052-1056 )
