Purification and Enzymatic Characteristics of Alginate Lyase from V. parahaemolyticus C20
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Publication Date:2008-01-01
Online Publishing Date:2025-08-15(First online date of this platform, not the publication date of the document)
Pages:5( 415-419 )
MODERN FOOD SCIENCE AND TECHNOLOGY

MODERN FOOD SCIENCE AND TECHNOLOGY

PKUISTICEI
ISSN:1673-9078
Year, Vol.(Issue):2008,24(5)