Formation Mechanism and Control Methods of Benzo(a)pyrene in Smoked Food
HUANG Jing-fen
LI Lai-hao
CHEN Sheng-jun
YANG Xian-qing
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Publication Date:2007-01-01
Online Publishing Date:2025-08-15(First online date of this platform, not the publication date of the document)
Pages:4( 67-70 )
MODERN FOOD SCIENCE & TECHNOLOGY

MODERN FOOD SCIENCE & TECHNOLOGY

PKUISTICEI
ISSN:1673-9078
Year, Vol.(Issue):2007,23(7)