Transformation of rolC Gene to Malus robusta by SAATCONG Yu, WANG San-hong, WANG Hong-xia, YAO Quan-hong, ZHANG Zhen659-663
Study on the variation and evolution of peach and its related wild species by pollen morphologyGUO Guo-nan, WANG Li-rong, YAN Zhen-li, ZHU Geng-rui, FANG Wei-chao664-669
Cell wall enzyme activity, cell ultrastructure and fruit quality of Robertson Navel orange grown in three different habitatsZENG Xiu-li, ZHANGE Guang-lun, Lü Xiu-lan, GONG Rong-gao, LUO Nan, HU Qiang670-675
Analysis of the genetic diversity between A ctinidia deliciosa var. coloris and A. deliciosa var. deliciosaDONG Xiao-li, TANG Hao-ru, DING Jian, LI Ming-zhang, ZHENG Xiao-qin, YANG Zu-jun676-680
A study of genetic diversity of Castanea mollissima in shandongCheng-xiang, YU Xian-mei, ZHANG Li-si, MA Yu-min, YUAN Ke-jun, JIN Song-nan, LIU Qing-zhong681-684
Genetic diversity evaluation of Zizyphus jujuba cv. ZanhuangdazaoLIU Ping, PENG Jian-ying, PENG Shi-qi, ZHOU Jun-yi685-689
Some characteristics associated with self-incompatibility among the F1 progenies in apricotFENG Jian-rong, CHEN Xue-sen, KONG Ning, SHU Huai-rui690-694,封四
A study of mathematical models for determining the browning degree of litchi pericarpWU Zhen-xian, JI Zuo-liang, HAN Dong-mei, CHEN Wei-xin, ZHU Shi-jiang, SU Mei-xia695-698
Changes and relationship of anthocyanin, endogenous hormone and Enzyme activity in the skin of Angelino plum fruitCUI Yan-tao, MENG Qing-rui, WANG Wen-feng, FENG Chen-jing, YANG Jian-ming699-702
Effects of pollinator on fruit quality of Guiwei litchi cultivarQIU Yan-ping, DAI Hong-fen, LI Zhi-qiang, OU Liang-xi, XIANG Xu, CHEN Jie-zhen, WANG Bi-xiong703-706