Canopy characteristics and light distribution in three types of apple orchards in Weibei area, Shaanxi provinceGAO Deng-tao, HAN Ming-yu, LI Bing-zhi, ZHANG Lin-sen, BAI Ru259-262
Effects of producing area and rootstock on aromatic components and flavor of Huaguan appleYAN Zhen-li, ZHANG Quan-jun, GUO Guo-nan, ZHAO Suo-yin, ZHANG Shun-ni, LI Yu-ping263-267
Simple sequence repeat (SSR) analysis for assessment of genetic variation and relationships in pear germplasm native to the middle area of Gansu provinceFAN Tai-wei, CAI Dan-ying, LI Hong-xu, WANG Fa-lin, ZHAO Chang-zeng, TENG Yuan-wen268-275
Effect of maturity stage at harvest on quality of ripe Shimizu Hakuto peach (Prunus persica)JIA Hui-juan, LI Bin, Mizuguchi Kyoko, Okamoto Goro276-281
Study on vegetative growth and photosynthetic characteristics of different chill-requirement peach cultivarsCAO Ke, WANG Li-rong, ZHU Geng-rui, FANG Wei-chao282-286
Studies on extraction and physical-chemical properties of anthocyanin from Red Globe grape peelYANG Fu-chen, WU Jiang, CHENG Jian-hui, XU Kai, CHEN Jun-wei287-292
Studies on root system architectures of different grapevine scion/rootstock combinationsWANG Xiao-fang, XU Yue-hua, ZHAI Heng, WANG Zhao-shun, PEI Cheng-guo, XIANG Kun, CHEN Feng293-297
Study on the population structure of microorganisms and their dynamics in the rhizosphere of Daqingye cherry (Cerasus pseudocerasus)YU Cui, LV De-guo, QIN Si-jun, DU Guo-dong, LIU Guo-cheng298-302
Assessment of Prunus armeniaca limeixing germplasm by RAPDYANG Hong-hua, CHEN Xue-sen, FENG Bao-chun, WU Yan303-307
Study on the dormancy of mume cultivars in southern subtropical area of ChinaWANG Xin-yan, HE Hui-ling, LIANG Guan-sheng, ZHAO Chun-xiang308-312