The roles of NAC transcription factors in regulating fruit ripening
ZHUO Maogen
WANG Huicong
Keywords:Fruit ripeningNAC transcription factorsFruit softeningPigmentationSugar accumula-tionAroma compounds
Publication Date:2023-07-28
Online Publishing Date:2025-08-15(First online date of this platform, not the publication date of the document)
Pages:16( 1455-1470 )
