Comparation of fruit quality and aroma components among three red-skinned sand pear varieties
ZHANG Xinnan
JIA Xiaohui
DU Yanmin
WANG Wenhui
SHU Qun
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Publication Date：2022-03-28
Online Publishing Date：2025-08-15(First online date of this platform, not the publication date of the document)
Pages：10( 366-375 )