Study on suitability of different citrus varieties of for juice manufacturing based on principal component analysis
WANG Jingyu
XIA Qile
CHEN Jianbing
CAO Yan
ZHANG Jun
GUAN Rongfa
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Publication Date:2019-01-01
Online Publishing Date:2025-08-15(First online date of this platform, not the publication date of the document)
Pages:10( 504-513 )
Journal of Fruit Science

Journal of Fruit Science

PKUISTIC
ISSN:1009-9980
Year, Vol.(Issue):2019,36(4)