Isonzyme analysis of POD from ‘Hongroumiyou’ fruit during the process of juicy sac granulation

Home>Articles>Isonzyme analysis of POD from ‘Hongroumiyou’ fruit during the process of juicy sac granulation

Keywords：‘Hongroumiyou’ pummeloGranulationPODIsosenzyme

Publication Date：2016-01-01

Online Publishing Date：2025-08-15(First online date of this platform, not the publication date of the document)

PKUISTIC

ISSN：1009-9980

Year, Vol.(Issue)：2016,33(4)