Influence of 1-MCP on reactive oxygen species content and scavenger enzyme activity in persimmon fruit treated with CO2
LI Ying
CHENG Qing
LI Ran
HE Shuixian
LI Bao
Keywords:‘Mopan’ persimmon1-MCPCO2SofteningROS
Publication Date:2015-01-01
Online Publishing Date:2025-08-15(First online date of this platform, not the publication date of the document)
Journal of Fruit Science

Journal of Fruit Science

PKUISTIC
ISSN:1009-9980
Year, Vol.(Issue):2015,32(3)