Advances in research on sugars, organic acids and their effects on taste of fruits

Home>Articles>Advances in research on sugars, organic acids and their effects on taste of fruits

ZHENG Lijing

NIE Jiyun

YAN Zhen

Keywords：FruitsSoluble SugarsOrganic acidsTaste

Publication Date：2015-01-01

Online Publishing Date：2025-08-15(First online date of this platform, not the publication date of the document)

PKUISTIC

ISSN：1009-9980

Year, Vol.(Issue)：2015,32(2)