Effect of NAA on fruit softening and ethylene biosynthesis of ‘24-30’nectarine
ZENG Wenfang
WANG Zhiqiang
PAN Lei
LIU Hui
NIU Liang
LU Zhenhua
CUI Guochao
Keywords：‘ 24-30’ nectarineNAAFruit softeningEthylene biosynthesis
Publication Date：2015-01-01
Online Publishing Date：2025-08-15(First online date of this platform, not the publication date of the document)