New jams made from edible and blossom-and-fruit vegetablesLIU Xiao-hui, YANG Ming, WEN Su-zhen, LIAO Cai-feng1-6
A comparative study on the heat tolerance in Abelmoschus esculentus Moench and Hibiscus esculentus L.CAO Yi7-11
An AHP-and IEW-based study of college students' comprehensive quality evaluation modelCHEN Hua-xi12-15,77
New ideas for the teaching reform and innovation practice in local high schoolsWANG Xiang-qiu, RAO De-jun25-27
The design and practice of the LabVIEW-based platform for the digital electrical experiment demonstrationLI De-an, CHI Yan, CHEN Qiu-yan, HUANG Dong-tao, ZHANG Hai-zhi, YANG Bing-lu28-32