Effects of the Fermentation of Hericium erinaceus by Different Probiotics on the Extraction Process of Crude Polysaccharide and Its Antioxidant CapacityCHEN Shou-hui, WU Li, SUN Jun-zheng, XIAO Zhi-yong, LI Yi-bin1-9
Genetic Diversity Analysis of 16 Macleaya cordata Germplasm Resources by Capillary Electrophoresis with SSR Fluorescent MarkersNIU Yu-qing, ZHU Yu-jing, ZHENG Mei-xia, ZHU Yan-ming, CHEN Hong, SU Hai-lan10-15
Identification of the Volatile Components of Broad Bean Flowers at Different Developmental Stages by Using the Headspace-Gas Chromatography-Mass SpectrometryXU Xiao-yu, LI Cheng-xun, CHEN Chang-fei, PAN Jian, HOU Ming-xiang, LI Ai-ping16-22
Screening and Comprehensive Evaluation of the Varieties of Green Cabbage Planted in Summer and Autumn in FuzhouCHEN Wei23-27
Analysis and Evaluation of the Environmental Health in Spring and Autumn in the Intertidal Zone of Jiuzhen BayLIU Feng-yu, ZHOU Huan, LI Chong, XU Yan-ru, RAO Xiao-zhen, LIN Gang28-35
Effects of Different Biological Baits on the Growth and Reproductive Performance of Marphysa sanguineaZHOU Hong-lei, LIN Guo-ming, CHEN Zhi, LI Jun36-40
Analysis of the Variation Characteristics of Fine Root Biomass in Cunninghamia lanceolata Plantation Forest of Different Stand AgesZHENG Gao-chao, SU Xiang-ping, WANG Si-rong, CHEN Xiao-lin, HU Ming-yan, JU Wen, ZOU Bing-zhang41-47
Analysis on the Relationship Between the Photosynthetic Characteristics of Cinnamomum camphora at Different Leaf Ages and Its Main Environmental Factors in Rocky Desertification AreasLIU Ya-ke, JIANG Xia, SU Chun-hua48-58
Tolerance Analysis of Escherichia coli YdiB Gene Knockout and Overexpression to Aminoglycoside AntibioticsCAI Ya-wen, MEI Zhen-fang, WANG Yu-chan, WANG Yan59-66
Effects of Planting Density and Application Rate of Potassium Fertilizer on Agronomic Traits and Yield of Pushu 32XIAO Qing-quan67-72