Isolation of Lactic Acid Bacteria from Fermented Vegetables and Analysis of Its Acid Tolerance and Bile Salt Tolerance Characteristics
ZHENG Qiu-xia
LI Zi-qiang
WU Li-yun
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Publication Date:2023-02-28
Online Publishing Date:2025-08-15(First online date of this platform, not the publication date of the document)
Pages:6( 28-33 )
Fujian Agricultural Science and Technology

Fujian Agricultural Science and Technology

ISSN:0253-2301
Year, Vol.(Issue):2023,54(2)