Isolation of Lactic Acid Bacteria from Water Kefir Grains and Characteristic Analysis of their Fermentation of Litchi Juice
LIU Yun
CAO Yi
RUAN Chuan-qing
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Publication Date：2023-02-28
Online Publishing Date：2025-08-15(First online date of this platform, not the publication date of the document)
Pages：9( 13-21 )