Determination of Benzoapyrene Residue in Stir-fried Nuts by Solid Phase Extraction and High Performance Liquid Chromatography Fluorescence Spectrometry

TAO Hua-ping

doi:10.13651/j.cnki.fjnykj.2018.06.011

Home>Articles>Determination of Benzoapyrene Residue in Stir-fried Nuts by Solid Phase Extraction and High Performance Liquid Chromatography Fluorescence Spectrometry

DOI: 10.13651/j.cnki.fjnykj.2018.06.011

Determination of Benzoapyrene Residue in Stir-fried Nuts by Solid Phase Extraction and High Performance Liquid Chromatography Fluorescence Spectrometry

TAO Hua-ping

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Publication Date：2018-01-01

Online Publishing Date：2025-08-15(First online date of this platform, not the publication date of the document)

Pages：4( 36-39 )

Fujian Agricultural Science and Technology

ISSN：0253-2301

Year, Vol.(Issue)：2018,(6)