Effect of KT on anthocyanin content in callus of brier grape (Vitis davidii Foёx)
LAI Cheng-chun
HUANG Xian-gui
HUANG Jin-ze
PAN Hong
FAN Li-Hua
XIE Hong-Gen
WANG Qi
Machine-generated Keywords：
Publication Date：2016-01-01
Online Publishing Date：2025-08-15(First online date of this platform, not the publication date of the document)
Pages：3( 1-3 )