Interpretation of the Guideline for Medical Nutrition Therapy in Adults with Gastrointestinal Dysfunction (2025 Edition)
Abstract：With the increasing incidence of gastrointestinal dysfunction (GD) in clinical settings, scientifically and reasonably targeted nutritional interventions have become particularly important. The Chinese Society for Parenteral and Enteral Nutrition (CSPEN) organized experts from related fields such as general surgery, intensive care medicine, gastroenterology, clinical nutrition, clinical pharmacy, and evidence-based medicine. Based on the principles of scientificization, standardization, transparency, and institutionalization, they developed the 'Guideline for Medical Nutrition Therapy in Adults with Gastrointestinal Dysfunction (2025 Edition)' (hereinafter referred to as the 'Guideline'). The Guideline provides standardized guidance for physicians in various clinical departments to implement medical nutrition therapy for patients with gastrointestinal dysfunction, further improving clinical treatment outcomes and patients' quality of life. This article interprets the key contents of the Guideline, providing a reference for the clinical practice of medical nutrition therapy in patients with gastrointestinal dysfunction.
Keywords：Gastrointestinal DysfunctionNutritional TherapyAdult
Publication Date：2025-07-18
Online Publishing Date：2025-08-15(First online date of this platform, not the publication date of the document)
Pages：6( 769-774 )