Research and Industrial Application of Functional Feed for Freshwater Shrimp (II)
Abstract：II. Basic Habits of Shrimp
(1) Approach to the Issue
Starting from shrimp and pond farming itself. Currently, freshwater shrimp are mainly farmed in ponds. There are non-living substances in the pond, such as water, air, and sludge; producers are mainly aquatic plants, algae, and plankton; consumers are mainly freshwater shrimp; decomposers are mainly anaerobic and aerobic microorganisms. Maintaining the balance between shrimp, water, and pathogenic microorganisms mainly depends on maintaining reasonable shrimp farming density, the proportion of aquatic plants, phytoplankton, and zooplankton. Nutrient waste released or excreted by some organisms into the water becomes a source of nutrients for other organisms, achieving the recycling of materials and energy within the farming system, thereby regulating water quality, reducing disease occurrence, and achieving the goals of cost reduction, quality improvement, and efficiency enhancement.
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Publication Date：2025-01-09
Online Publishing Date：2025-08-15(First online date of this platform, not the publication date of the document)
Pages：3( 3-5 )