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Application of Low-Protein Diets in Piglet Production
Abstract:Traditional diet formulations often use high crude protein levels as a means to ensure animal production performance. However, high-protein diets are costly and have a significant environmental impact. Low-protein diets can reduce the use of crude protein, thus lowering costs and environmental burdens while still meeting the nutritional needs of animals. The use of low-protein diets in piglet feeding has also received attention. Based on this, this paper provides an overview of the application of low-protein diets in piglets, aiming to provide support for piglet growth.
Keywords:Low-protein dietGrowth performancePiglets
Publication Date:2025-04-30
Online Publishing Date:2025-08-15(First online date of this platform, not the publication date of the document)
Pages:3( 53-55 )
Animal Science Abroad-Pigs and Poultyr

Animal Science Abroad-Pigs and Poultyr

ISSN:1001-0769
Year, Vol.(Issue):2025,45(2)